Sin Heng Bak Kut Teh
Saturday, May 15, 2010
Bb brought me to Sin Heng Bak Kut Teh (@Joo Chiat) for dinner on Thursday night. His last meal before going for Wisdom Tooth Surgery on Friday morning. I've been wanting to eat this years ago when I was still working in Katong. There is no pretty offices in Katong but the food there... *thumbs up* Now I'm thinking if I should find a Katong-area job so that I can eat nice food daily! Wait, my D plan -_- And can somebody motivate me to wake up early on Sunday for a jog then switch on my lappy for to edit/update my resume to send out!
Oh and back to the food!
We ordered Bak Kut Teh, You Tiao, Prawn with Vermicelli, and Prawn Paste Chicken.everything is so so, except for the prawn vermicelli- it's very very nice! The vermicelli is soaked with the goodness of the soup, sweet and nice! I must go back there again! As for the Bak Kut Teh, BB still prefer Founder's(the very peppery soup!). Blogging this on train in the morning is bad idea! I'm hungry now!
XOXO!
VIVI LOVES
- Posted from my iPhone <3